Dried Dang Shen. A traditional dried Chinese herb with a distinctive aroma and mild flavor, commonly used as an ingredient in Chinese cuisine. It can be simmered or slow-cooked with meats, pork bones, chicken, mushrooms, or other Chinese herbs, and is suitable for preparing soups, broths, and various braised dishes. - Name: Codonopsis Root 200 g - Brand: MAKRO - Unit Amount: 1 unit(s) How to Preserve: Store in a cool, dry place away from direct sunlight.