Fujisan Japanese Rice. Short, plump grains that become soft, slightly sticky, and well-clumped when cooked, with a well-balanced taste. Ideal for serving with Japanese dishes or preparing rice balls, sushi, rice bowls, and a variety of Japanese-style rice dishes. - Name: FUJISAN Koshihikari Japanese Rice 5 kg - Brand: FUJISAN - Unit Amount: 1 unit(s) How to Preserve: Store in a cool, dry place away from direct sunlight.