Agnesi Eliche No. 56 is a spiral-shaped pasta with ridges and curves that help sauces coat each piece evenly. Once cooked, it offers a firm yet tender texture and can be prepared with tomato sauce, cream sauce, or meat sauce, as well as used in baked pasta dishes and pasta salads. - Name: AGNESI Eliche no.56 500 g - Brand: AGNESI - Unit Amount: 1 unit(s) How to Preserve: Store in a cool, dry place away from direct sunlight.