Ivy gourd leaves have green leaves and tender shoots with a soft texture when cooked. They can be stir-fried, boiled, or blanched, and used in clear soups, soups, and a variety of other dishes. - Name: Ivy Gourd 150 g - Brand: MAKRO - Unit Amount: 1 unit(s) How to Preserve: Store in a cool, dry place away from direct sunlight.