FUJICCO Shiofuki Dried Konbu - Salted Kelp Seaweed, Soy Sauce, Sugar, Kelp Extract and Seasoning - Made in Japan - Professional and Home Cooking -Set of 3 Packs - 3 x 140 G. - Made in Japan - Allergen information: soybean and wheat - Made of kelp, soy sauce, sugar, kelp extract, salt, and seasoning - Suitable for ochazuke, and rice ball - All-purpose seasoning for omelette, fried rice, pickled vegetable, and stir-fried food - Made by chopping kelp, and slowly cooking it with seasoning - Soft texture - Well-balanced taste - High temperature and light may cause a decrease in flavor and stickiness. Ingredient Kelp, protein hydrolysate, reduced starch syrup, soy sauce, sugar, kelp extract, salt / seasoning (amino acid)